Clearing the mind beautifully
When I first stopped eating meat (which was back in the mid-1980s), most people in my native US had heard the term “vegetarian.” However, they didn’t necessarily fully grasp the concept – as evidenced by the number of times I was asked if I could just pull the chicken out of the soup or would be okay with fish. Eating at restaurants was often a real challenge, and my meals frequently ended up being a combination of side dishes or…